The grasshopper





Grand Champion recipe! You can find the recipe in my upcoming bake book!



The Grasshopper is a dark chocolate cupcake with crushed chocolate mint cookies in the batter, it is then infused with creme de menthe liqueur, dipped in dark chocolate ganache, iced with creme de menthe buttercream icing, topped with either Andes Candies bits or a whole chocolate mint cookie! If you are a mint and chocolate lover, one bite and you will be hooked!


You can order a dozen online!





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